Which of the following is NOT true about fritters?

Fritters are a versatile type of food that can come in various forms and preparations. While they are commonly associated with deep-frying, the assertion that they are only deep-fried is not accurate. Fritters can also be pan-fried, baked, or prepared using other cooking methods, allowing for different textures and flavors beyond the deep-fried variety. This flexibility in preparation contributes to their appeal in both sweet and savory forms, as well as in various sizes and shapes. Thus, the distinction concerning the exclusivity of deep-frying makes this statement untrue.